For 35 years, our family has shared a common vision to produce world class wines. Our pioneering spirit, first established by founder David Stare, continues to evolve under the second generation. With an eye toward the future, we have rediscovered what made us special all those years ago – our knack for blending wines. The result of this vision has given birth to a new wine – a proprietary blend that will define our winery for decades to come. It is called, “The Mariner.”

Wine Profile:

Vintage:	2004
Wine Type:	Bold Red Wine
Varietal:	Meritage
Appellation:	Dry Creek Valley
Harvest Date:	August 30 - September 17, 2004
Acid:	0.52
PH:	3.80
Aging:	25 months in French Oak
Fermentation:	Fermented 18 days at 83º F
Residual Sugar:	Dry
Alcohol %:	13.5%

Production Notes:

GRAPES: 46% Cabernet Sauvignon, 40% Merlot, 6% Malbec, 5% Cabernet Franc, 3% Petit Verdot

Winemaker Notes:

The Mariner exudes exotic aromas of wild cherry, blackberry, and dried roses. After several more minutes in the glass, additional dark fruit characters are revealed. This is a multidimensional wine that is both compelling and provocative. On the palate, the fruit is rich and succulent with bright cherry, dark chocolate, and cassis flavors that intermingle with seamless, well integrated tannins. The finish displays flavors that are harmonious and repeat the theme of balance and finesse–a wine that truly begs for another sip.

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