For 35 years, our family has shared a common vision to produce world class wines. Our pioneering spirit, first established by founder David Stare, continues to evolve under the second generation. With an eye toward the future, we have rediscovered what made us special all those years ago – our knack for blending wines. The result of this vision has given birth to a new wine – a proprietary blend that will define our winery for decades to come. It is called, “The Mariner.”

View Reviews and Awards for The Mariner

Wine Profile:

Vintage:	2006
Wine Type:	Bold Red Wine
Varietal:	Meritage
Appellation:	Dry Creek Valley
Harvest Date:	September 27 – October 24, 2006
Acid:	0.60
PH:	3.65
Aging:	24 months in French oak
Fermentation:	Fermented 20 days at 83˚F.
Residual Sugar:	Dry
Alcohol %:	14.5%

Production Notes:

BLEND: 50% Cabernet Sauvignon, 32% Merlot, 8% Malbec, 6% Cabernet Franc, 4% Petit Verdot

Winemaker Notes:

The 2006 Mariner exudes the qualities of a ﬁne Bordeaux. At ﬁrst swirl, this wine presents a beautiful mix of bright cherry, chocolate, and cassis elements framed by subtle notes of vanilla bean and coﬀee. On the palate, this classic blend comes together with ﬁne tannins that support the dense fruit and structure of this full bodied wine. With more airing, hints of rose petal and earthy nuances provide balance, grace, and ﬁnesse. A long and memorable ﬁnish proves that this delicious young wine will age for at least a decade or more.

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