Winemaker Comments:
This incredible Sauvignon Blanc displays the excellent cool climate characters of the vintage. At first swirl, vibrant lemongrass, citrus peel, and pineapple aromas leap from the glass. Several more minutes of airing display wonderful nuances of orange zest and delicate floral characters. On the palate, the wine is zesty and full of energy repeating the aromatic themes of lemongrass and lemon verbena along with underlying tropical fruit richness. The finish is full flavored and balanced ending with juicy, mouthwatering acidity.
| Blend: | 100% Sauvignon Blanc |
| Alcohol: | 13.5% |
| Appellation: | Dry Creek Valley |
Fermentation:
| Stainless steel fermented at an
average of 52°F for about 25 days |
| Residual Sugar: | Dry |
| Soils: | A combination of sand and clay soils,
mostly valley floor vineyards |
| Vine Age: | 12 years on average |
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12 or more Bottles- 10% Discount
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